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Celebrate Christmas Eve at N’Tini’s

EAT, DRINK, & BE MERRY This Christmas Eve with your families at N’Tini’s.

Our Award Winning Executive Chef Duke LoCicero has prepared a 3-Course menu, full of Holiday Magic this year!  

Menu includes:

First Course

Caesar Salad

Wedge Ssalad

Crab & Corn Bisque

Oyster & Artichoke Soup

Chef Duke’s Meatballs

Eggplant LoCicero

Seafood Cake

Smoked Salmon Plate

Second Course

Cajun Duck Breast – Raspberry Chipotle Sauce, Wild Dirty Rice

Beef Tournedos – Marsala Wine Sauce, Garlic Bacon Mashed Potatoes

Grilled Fish – Seafood Sauce, Beurre Blanc, Meniere, Sauteed Spinach

Pork Medallions – Creole Sauce, Creole Cabbage

Beef Short Rib – Au Jus, Garlic Bacon Mashed Potatoes

Grilled Lamb Chops – Roasted Garlic Sweet Tomato Sauce, Goat Cheese Polenta

Chef Duke’s Spaghetti with Meatballs & Italian Sausage – Marinara, Spaghetti Pasta, Parmesan Cheese

Third Course

White Chocolate Bread Pudding





Pricing is as follows – Adults will cost $45 per person, children 6 – 12 will be $20 per person from the three course menu, and children 5 & under will eat from our kids menu for $10.  Please note that prices do include general beverages, but do not include tax and gratuity.

Reservations will be accepted from 5pm – 10pm.  Call 985.626.5566 directly to reserve your seat.