Private Dinner Menus
Pontchartrain
Soup du Jour, Caesar Salad, White Chocolate Bread Pudding
Entrée Choices:
Grilled Chicken N’Tini
Grilled chicken breast topped with crawfish cream sauce over penne pasta.
Beef Tenderloin
Savory sirloin covered in a roasted mushroom demi with a side of stuffed potato bake.
Pan Roasted Fish
Fresh fish pan roasted topped with roasted garlic beurre blanc served with sautéed vegetables.
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Tammany
Lump Crab Cake Appetizer, Soup Du Jour, Caesar Salad, White Chocolate Bread Pudding
Entrée Choices:
Petite Filet
Slow roasted beef tenderloin with a rosemary cabernet demi glace, served with roasted garlic smashed potatoes.
Grilled Gulf Fish
Fresh grilled seasonal fish topped with lump crab beurre blanc, served with sautéed vegetables.
Boneless Duck Breast
Maple farm pan seared duck breast topped with orange cognac glaze, served with mashed sweet potatoes.
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Fleur De Lis
Lump Crab Cake Appetizer, Soup du Jour, Caesar Salad, White Chocolate Bread Pudding
Entrée Choices:
Surf & Turf
Filet Mignon paired with a steamed lobster tail served with roasted garlic mashed potatoes.
Stuffed Gulf Fish
Lump crab stuffed gulf fish with hollandaise served with garlic asparagus.
Seafood Mixed Grill
Grilled tuna and seared diver scallops served with sweet soy reduction and a side of sautéed vegetables.
Cherry Glazed Duck
Slow roasted then flash fried maple farm duck halve with a bourbon cherry glaze, served with a side of mashed sweet potatoes.
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Lagniappe
(Lunch Only)
Caesar Salad, White Chocolate Bread Pudding
Entrée Choices:
Southern Fried Catfish
Crispy fried catfish topped with remoulade infused beurre blanc served with stuffed potato bake.
Citrus Grilled Chicken
Grilled chicken breast topped with sweet and spicy buffalo sauce served with sautéed vegetables.
Pork Filet
A bacon wrapped pork filet served with a side of mashed sweet potatoes.
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Portions are customized to compliment the number of courses served. Minimum booking amount required.
SPECIAL INSTRUCTIONS
PLEASE SPECIFY FOOD ALLERGIES, SPECIAL DIETARY NEEDS, KIDS MEALS, ETC.
